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FOOD AND DRINK 2026

A great selection of food and drink again this year to keep you coming back for more.

First though, a heads-up for the bar arrangements. We use souvenir reusable cups. These are £2 each and you can take them home at the end of the festival. Alternatively you can bring your own - as long as they're not made of glass and are marked for volume.

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Here's the food traders for 2026 - lot's of familiar faces (including the return of Chaat-It from 2024 and Hungry Toad from quite a few years ago). Anna Loka is a new vegan trader, and we have the return of the grocery shop - Olive Deli.

PANDEMANIA

The tastiest pizza with their own recipe Sourdough base and homemade and homegrown Ingredients, from their garden, from the hedgerows. Homemade pestos, pickles and chutneys all feature as toppings.

ANNA LOKA

International vegan and vegetarian salads, chakka bao buns, goujons, wraps and more.

HUNGRY TOAD

Gourmet burgers, loaded fries with veggie options

SOMTAM STREET

Somtam specialise in Thai and pan-Asian street food. This includes Gluten Free, Dairy Free, Vegan and Halal products - all handmade by the owners.
They've recently been awarded one of the top ten takeaways in Greater Manchester.

GREEK ESCAPE

Authentic Greek street food: Gyros with chicken, pork, or kofta and veggie options including haloumi, plus baklava to die for!

COCOA CARAVAN

Has a hot chocolate ever disappointed? That moment when you’re enveloped in steam and full of expectation, then...a lingering grainy residue and watery thin chocolate delivery. What you’re missing is The Cocoa Caravan, to make not just a great hot chocolate experience but a memorable festival too! Also serving artisan coffee and tea.

HOLBAKES

Situated in the indoor market, Holbakes sells cakes, cupcakes, cake slices, traybakes, scones and more

CREPE LUCETTE

Flour, eggs, milk and a little je ne sais quois...theres something quite
extraordinary about Crêpe Lucette. More than simply a delicious crêpe,
Crêpe Lucette offers a unique dining experience with sumptuous flavour
and vintage style assembled with mouthwatering French style crêpes.

CHEF STEF

Mac'n'cheese, skins, falafel and fries - suberbly loaded with pulled pork, chicken, salads, chillies and more.

CHAAT-IT

Veggie and vegan indian delights. Chaat, samosas, curries and lassi.

MOOR & COAST

Whitby fish and chips, burgers, breakfasts and more

GINGER & BLUE

Ginger & Blue Travelling Coffee Co. is a speciality coffee company within a vintage Renault Estafette van. Great coffee, cake and hot chocolate.

OLLI'S LOLLYS

Lovely ice-cream including vegan/veggie/GF options

OLIVE DELI & SHOP

Daily bread and milk plus everything from hygiene to tent pegs.

The Bar

Here's the main (Barleycorn) bar menu for 2026. There'll also be a goodly selection of guest beers in the Barleycorn Bar alongside the core beers. The core beers are listed and the guest beers are shown on the blackboards in the bars.

There is also the "Boathouse Bar" in the Lake Stage arena where there'll be another range of cask beers that will change over the weekend.

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2ND - 5TH JULY 2026

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Copyright, The Gate to Southwell Folk Festival Ltd. Gate to Southwell Festival | Nottinghamshire, England. Reg 06242562 

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